Showstopping wedding feasts
For four decades the expert team have mastered their craft using fresh, locally sourced, seasonal ingredients to deliver exceptional food across their innovative Michelin-inspired menus. Signature dishes include orange-zested duck breast, confit leg Kiev, Jerusalem artichoke pithivier, sweet potato puree and wilted spinach.
The new partnership will see Seasoned work with couples to offer a truly personal service, crafting bespoke menus and service options throughout the venue's multitude of rooms and settings, sure to result in memories to last a lifetime. Find out more at www.seasonedevents.co.uk and www.penshurstplace.com